江西财经大学学报 ›› 2012, Vol. 0 ›› Issue (02): 671-.

• • 上一篇    

基于易腐特性的农产品纵向关联市场间价格传递研究——以果蔬产品为例

张晓敏   

  1. (南京农业大学 经济管理学院,江苏 南京 210095)
  • 发布日期:2021-01-21
  • 作者简介:张晓敏,南京农业大学博士研究生,主要从事农产品价格、市场与流通研究;

A Study of Price Transmission in Vertical-Related Markets of Perishable Produce: Fruits and Vegetables as a Case

ZHANG Xiao-min   

  1. (Nanjing Agricultural University, Nanjing 210095, China)
  • Published:2021-01-21

摘要: 农产品价格非对称传递现象时有发生,农产品的易腐特性是导致这一现象的重要原因之一。我们以果蔬产品中的苹果、香蕉、土豆和西红柿四种易腐程度不同的产品为例,采用时间序列的计量模型,来分析易腐程度与纵向关联市场间的价格传递关系。研究结果表明,越是易腐的农产品,其价格传递的非对称性越明显;越是耐储存的农产品,其价格传递的非对称性越微弱。

关键词: 价格传递,纵向关联市场,果蔬产品,易腐性

Abstract: Asymmetrical price transmission of agricultural products happens occasionally; one of the important reasons is its perishability. Taking the four products (apples, bananas, potatoes and tomatoes) with different perishable degrees as examples, this paper analyzes the relationship between the degree of perishability and the price transmission in vertical-related markets with the econometric model of timeseries. The results suggest that the asymmetry of price transmission is apparent among perishable products, not among storable products.

Key words: price transmission; vertical market; fruits and vegetables; perishability